
Ten 2 Eleven: Chef's Private Table
Join us for an intimate, after-hours 6-course tasting menu with Khom Fai’s own Chef Isaiah Sonjeow.
Only 10 seats available for this exclusive event. This is an opportunity to enjoy the flavors and experiences from Isaiah’s latest travels to Thailand and abroad.
FEATURED TASTING MENU
Complimentary Bubbles on Arrival
Shrimp Toast Prawn • Karaage • Long Beans
Laab Moo Lettuce Wrap • LA Short Ribs
Sweet Potato Cake Dessert
SATURDAY, SEPT 21st • 11pm • ONLY 10 SEATS
$60 TASTING | $120 TASTING + WINE PAIRING

Khom Fai + Valentine Distilling Co. Private Dinner Event
🌸 Khom Fai + Valentine Distilling Co. Private Dinner 🌸
Join us for an amazing night of food, cocktails and friends with an exquisite 5-course Valentine Distillery Dinner at Khom Fai. Prepare for a journey specially crafted by our chefs, perfectly paired with a selection of premium spirits created by our craft bar team.

Thai New Year Party | Songkran
🌸 Celebrate Thai New Year at Khom Fai! 🌸
On Monday, April 15th, embark on a culinary journey with us as we usher in the Thai New Year, also known as Songkran, at Khom Fai.
Our special celebration is infused with the essence of Thai culture and the spirit of renewal, promising an unforgettable evening of flavors, festivities, and joy.

Khom Fai Masquerade Soirée
Join us for a cocktail event like we’ve never thrown before. Each of our mixologists have curated their own cocktail for our masquerade party, based on a color theme and spirit. This immersive event will feature 3 different themes throughout the night- Black (classic, sophisticated), White (pure, innocence) and Red (chaos). With each theme featuring a cocktail by 2 of our bartenders. Hand passed apps and a DJ will also be on hand to set the mood for each theme.
This event is presented proudly in conjunction with Maker’s Mark Bourbon, Hendricks Gin, Hornitos Tequila, Grey Goose Vodka, Monkey Shoulder Scotch and Denizen Rum.

Suntory Cocktail Dinner
Join us for a House of Suntory Cocktail Dinner featuring the finest spirits Japan has to offer. This 4 course pairing event will feature thoughtfully paired cocktails prepared by our head bartender Amanda Jade! This fully immersive event will have some surprises in store. You don’t want to miss it!
Purchase tickets here: BUY TICKETS
MENU
Amuse Bouche
Wonton Tuna Tartare
1st Course
Tom Kha Coconut Soup
Seasonal Toki Highball
2nd Course
Shrimp Toast
Haku Vodka Lemongrass Martini
3rd Course
Halibut, Curried Buerre Blanc, Parsnip Puree, Asparagus, Jicama Crisps
Roku Gin Smash
4th Course
Thai Tea Creme Brûlée
Yamazaki 12 toast
21+ only
Tickets DO NOT include gratuity

Coppercraft Distillery Event
Join us for an awesome event featuring Coppercraft Distillery from Holland, Michigan. This event is a four course pairing prepared by Chef Isaiah that will include four pours from the Coppercraft Distillery line including Jospeh Magnus and also a reception cocktail! Tickets are $75 per person.

Cookies & Cocktails ft. Lisa Fischer (Bake Your Day)
Join us for a fun night of cookie decorating with Lisa Fischer of Bake Your Day cookie company! We will be decorating 3 different Halloween themed cookies. An assortment of appetizers and a glass of wine are included in your ticket price. This event will sell out again, so please get your tickets early!
***SOLD OUT***

Legent Bourbon Dinner
Join us for a 5 course bourbon dinner showcasing our award winning food and hand crafted cocktails featuring Legent Bourbon. It will be our first big event since reopening and are going all out for the event. This is one you will not want to miss!
Chef is preparing two separate menus, a regular menu and a vegan menu for the night’s event. They will both be gluten free as well.

SMASH: An Asian Inspired Burger Pop-up
Join us for a limited engagement Asian inspired burger pop-up! Our culinary team has come up with a menu of themed burgers for the first in our series of pop-ups at Khom Fai. Besides the cheeseburgers, featuring Fairway Packing Co. beef, we will have an assortment of fries and showcasing our new corn beef eggrolls. You will be able to choose from a variety of our chef made creations or build you own burger. Beer and cocktail specials will be running all night.
With limited seating capacity we are asking guests to make reservations below:

Maker's Mark Blind Tasting Event
Join the Khom Fai Whisky Consortium for our Maker’s Mark Bling Tasting. We will be tasting 3 different 1oz. pours of Maker’s Mark limited releases and then discussing them. Bar snacks will also be provided. To join the Khom Fai Whisky Consortium please search it on Facebook and answer the new member questions. This is a private group and gets first access to exclusive whiskey events held at Khom Fai. Maker’s Mark reps will be on site to answer questions and talk about new releases.
***THIS EVENT IS SOLD OUT***

Khom Fai Virtual Cocktail Class
Join us VIRTUALLY for an at-home cocktail class. We’ll provide all the ingredients along with our crispy wontons and cream cheese dip. Zoom with Isaiah as he teaches you bartending techniques, a little history and some cocktail creation theory. Virtual cocktail class packages must be picked up between 4pm and 6pm the day of the event. Must be 21+
Cocktails:
Classic Whiskey Sour (Knob Creek Rye, Fresh Lemon Juice, Simple Syrup, Egg White and Angostura Bitters)
French 75 (Bubbly, Tanqueray Gin, Simple Syurp, Fresh Lemon Juice)
Pineapple Daiquiri (Tiki Lovers Pineapple Rum, Fresh Lime Juice, Cinnamon Simple Syrup)
*Suggested bartending tools: Cocktail Shaker, strainer, spoon and toothpick.

JFW Wine Education Series Vol. 2
Join us for our second installment of the JFW Wine Education Series. This wine dinner will focus on formal wine service and wine etiquette. Join Chef Isaiah Sonjeow and 5 time Hour Detroit Recipient, Ted Ross, for a 3 course pairing dinner with a bonus dessert. VIP tickets and General Admission tickets are available for in store participation. We will also be selling virtual tickets with to-go bundles for attendees to participate online during a live stream of the event. VIP begins at 5:30pm. General Admission and Virtual begin at 6:30pm. Must be 21+
MENU:
1st Course: Thai Apple Salad with Peanut Sauce
Kendall Jackson Vintner's Reserve Pinot Gris/Willakenzie Pinot Gris
2nd Course: Wok Fired Asian Shrimp Tacos
Carmel Road Chardonnay/La Crema Rose
3rd Course: Pan Seared Norwegian Salmon
Nielson Pinot Noir/Kendall Jackson Vintner's Reserve Pinot Noir
Dessert: Scoop of Coconut Ice Cream with Toasted Coconut Shred

JFW Wine Education Series Volume 1
Limited Seating Available · VIP Tickets Available
Join us for the first installment of our four part wine education series! We’ve teamed up with Jackson Family of Wines to bring you an interactive experience that will leave you feeling satisfied and also expand your wine knowledge. This particular event will focus on head to head wine pairings against three different courses, including our American Kobe steak. This is our first event that will be held at the restaurant as well as streamed online. You can purchase your tickets for the remote event and pick up your wine and food bundle before the event begins. To purchase tickets or see the menu for this event, click the link below!